{"id":8610,"date":"2023-10-31T19:09:15","date_gmt":"2023-10-31T16:09:15","guid":{"rendered":"https:\/\/www.conas.sua.ac.tz\/informatics\/?p=8610"},"modified":"2023-11-01T10:33:06","modified_gmt":"2023-11-01T07:33:06","slug":"eye-tracking-study-on-acceptability-of-nutritious-porridge-and-packaging-designs-conducted-by-sua","status":"publish","type":"post","link":"https:\/\/www.conas.sua.ac.tz\/informatics\/eye-tracking-study-on-acceptability-of-nutritious-porridge-and-packaging-designs-conducted-by-sua","title":{"rendered":"Eye-tracking study on acceptability of nutritious porridge and packaging designs conducted by SUA"},"content":{"rendered":"

On 3 October 2023, the FoodLAND partner Prof. Jesper Clement (CBS), visited Sokoine University of Agriculture (Tanzania). The mission of the visit was to conduct training for researchers and enumerators for the eye-tracking experiment. This research activity aims to test the acceptability of different flour packaging bag designs. The activity was combined with a testing panel of the nutritious composite flour porridge.\u00a0 The porridge was made from different formulations of legumes and cereal flours.<\/p>\n

READ MORE …<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

On 3 October 2023, the FoodLAND partner Prof. Jesper Clement (CBS), visited Sokoine University of Agriculture (Tanzania). The mission of the visit was to conduct training for researchers and enumerators for the eye-tracking experiment. This research activity aims to test the acceptability of different flour packaging bag designs. The activity was combined with a testing […]<\/p>\n","protected":false},"author":3,"featured_media":8604,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9,11],"tags":[4,35,13],"class_list":["post-8610","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","category-stories","tag-diit","tag-foodland","tag-projects"],"yoast_head":"\nEye-tracking study on acceptability of nutritious porridge and packaging designs conducted by SUA - Department of Informatics and Information Technology | Sokoine University of Agriculture<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.conas.sua.ac.tz\/informatics\/eye-tracking-study-on-acceptability-of-nutritious-porridge-and-packaging-designs-conducted-by-sua\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Eye-tracking study on acceptability of nutritious porridge and packaging designs conducted by SUA - Department of Informatics and Information Technology | Sokoine University of Agriculture\" \/>\n<meta property=\"og:description\" content=\"On 3 October 2023, the FoodLAND partner Prof. Jesper Clement (CBS), visited Sokoine University of Agriculture (Tanzania). 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